time to thaw a turkey

Rachel Carpenter (joyful327)
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Turkey Basics: Safe Thawing
6 to 8 hours; 16 to 20 pounds …… 8 to 10 hours; 20 to 24 pounds …… 10 to 12 hours. A turkey thawed by the cold .
http://www.fsis.usda.gov/Factsheets/Turkey_Basics_Safe_Thawing/index.asp

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Countdown to the Holiday
Nov 16, 2010 . Allow about 30 minutes defrosting time per pound of turkey. The following times are suggested for thawing turkey in water. Cook immediately .
http://www.fsis.usda.gov/Factsheets/Countdown_to_the_Holiday/index.asp

Turkey Thawing Chart | FoodSafety.gov
Turkey Thawing Chart. . For more information on preparing, cooking, and storing turkey, see Turkey. Turkey Size. In the Refrigerator (Approximately 24 hours .
http://www.foodsafety.gov/keep/charts/turkeythawingchart.html

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Turkey Thawing Time Chart
Preparing roasted turkey takes time and preparation. Use this handy chart to determine how much time is needed to thaw a frozen turkey to have it perfectly .
http://foodreference.about.com/od/food_reference_charts/a/Turkey-Thawing-Time-Chart.htm

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Turkey Thawing - National Turkey Federation
Refrigerator Turkey Thawing Time (40 degrees F). Turkey Weight, Days to Allow for Thawing Turkey. 8 to 12 pounds, 2 to 2.5 days. 12 to 16 pounds, 2.5 to 4 .
http://www.eatturkey.com/consumer/cookinfo/turthaw.html

Butterball - Thaw
No Time to Thaw Your Turkey? No thawing is needed for an all natural .
http://www.butterball.com/tips-how-tos/how-tos/thaw

Let's Talk Turkey
Jan 12, 2011 . It is safe to cook a turkey from the frozen state. The cooking time will take at least 50 percent longer than recommended for a fully thawed turkey.
http://www.fsis.usda.gov/Factsheets/Lets_Talk_Turkey/index.asp

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How to Defrost a Turkey | eHow.com
The most traditional-and also the most time-intensive-means to thaw a turkey is simply to move it from your freezer to your refrigerator a few days in advance of .
http://www.ehow.com/how_6592_defrost-turkey.html

TLC Cooking "What's the fastest way to thaw a frozen turkey?"
That said, thawing out the turkey ahead of time is the best route to take. The three most common ways to thaw out a turkey are in the refrigerator, in cold water or .
http://recipes.howstuffworks.com/tools-and-techniques/question516.htm

How long do you defrost a frozen turkey in the refrigerator
"Defrost the turkey in its original wrapper on a tray in the refrigerator 24 hours for each five pounds. Never thaw a turkey at room temperature. You may also .
http://wiki.answers.com/Q/How_long_do_you_defrost_a_frozen_turkey_in_the_refrigerator

Thanksgiving: Thawing a Frozen Turkey
Turkey Thawing Time in the Refrigerator (40 degrees F): Approximately 24 . Turkey Thawing Time in Cold Water: Approximately 30 minutes per pound. Change .
http://www.globalgourmet.com/food/egg/egg1197/chapter3.html

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Turkey Dinner Calculator
An approximate 24 hours for every 5 pounds should be allowed to properly thaw the turkey. The required time may vary because of the individual temperature .
http://www.csgnetwork.com/turkeydinnercalc.html

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3 Comments

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  • Chuck12/15/2010

    How to thaw your Thanksgiving turkey (and what to do if you forget ...
    Nov 23, 2009 . If you are in possession of a frozen turkey, it's time to think about thawing it. A big bird, 20 to 24 pounds, takes five to six days to thaw in the .
    http://www.dallasnews.com/lifestyles/headlines/20081121-How-to-thaw-your-Thanksgiving-turkey-744.ece

  • Kathryn12/10/2010

    How to safely defrost chicken, turkey and duck in the refrigerator ...
    Defrosting Poultry, how to defrost poultry like chicken, turkey and duck . leaving enough time before you prepare your meal, for the safe defrosting of the meat.
    http://www.helpwithcooking.com/cooking-poultry/defrosting-poultry.html

  • Steph11/25/2010

    Thawing a Turkey
    The safe way to thaw a turkey is in your refrigerator or it can be thawed under cold water. Cook it promptly after thawing. Refrigerator thawing times for various .
    http://ag.arizona.edu/pubs/health/foodsafety/az1075.html

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Thanksgiving Turkey Basics - What's Cooking America
Every five (5) pounds of turkey will require 24 hours of thaw time in the refrigerator (i.e., a 15-pound bird will take three (3) full days). For most of you, this means .
http://whatscookingamerica.net/Poultry/TurkeyBasics.htm